© Copyright 2010 Treehops, all rights reserved
Modern Country Cuisine and Fine Wine
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Opening Times
Kangaroo & Bird Feeding from 5 pm
Breakfast:
Monday to Sunday 8 am - 9:30 am
Lunch:
Saturday and Sunday 12-2.30pm
Dinner:
Daily from 6 pm
Bookings are essential
AWARDED BEST RESTAURANT IN A RESORT 2008
FINALIST
BEST RESTAURANT IN A RESORT/ HOTEL 2009
LIVE MUSIC
Saturday Night
Come and join us for dinner with live music every Saturday night. Local musician, Ian will entertain
our guests during dinner with an unplugged session of great tunes around the fire place in the restaurant.
| A La Carte Special |
| 2 Courses $50 p/p |
| 3 Courses $62 p/p |
Christmas In July
Saturday 10th and 24th July
Dinner from 6pm
$59 p/p
Wild Mushroom Soup, Yoghurt & Herbs
Country Pate with Crusty Bread & Red Onion Jam
Classic Prawn Cocktail-Chefs Recommendation
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Pan-Fried Fillet of Nundle Trout with roasted Parsnip and
Green Beans , Garlic Mash & Almond Butter
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Roast Turkey with Chestnut Stuffing,
Cranberry Sauce & Winter Vegetables
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Roast Pork Belly with Apple Sauce
Sweet Potato Mash and Broccoli
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Steamed Christmas Pudding with Custard
Sherry Trifle